Alexander

Shake all ingredients with ice. Strain into chilled glass

Alcohol

Cognac40% ABV

White crème de cacao (liqueur)20% ABV

Mixers

Cream

Ice

As desired

Servings

Measurement Guide

All measurements are shown in shots by default for easy bartending at home. Use these conversions at your bar.

1 shot=1.5 oz=4.4 cl=44 ml

Fun Facts

Origin

The Alexander is believed to have been created in the early 20th century. One popular theory is that it was invented by a bartender named Troy Alexander at Rector's, a New York City restaurant, to celebrate a fictional character

Popularity

The Alexander gained significant popularity during Prohibition in the United States, as its creamy sweetness helped mask the harsh flavors of bootleg liquors

Culture & History

Over time, it has inspired variations like the "Brandy Alexander," and remains a classic example of a dessert cocktail, showcasing the early 20th-century cocktail culture