Kamikaze

Kamikaze

Shake all ingredients with ice. Strain into chilled glass

Alcohol
Vodka40% ABV
shot
Triple sec20% ABV
shot
Mixers
Lime
Lime
shot
Ice
Ice
As desired
Servings
Measurement Guide

All measurements are shown in shots for easy bartending at home. Use these conversions at your bar.

1 shot=1.5 oz
1 shot=4 cl
Fun Facts
Origin

The Kamikaze was concocted in the 1970s, emerging as a popular shot during a time when vodka-based drinks were gaining widespread popularity in America. It’s a mix of vodka, triple sec, and lime juice, served straight up

Popularity

The drink saw a surge in popularity during the 1980s, particularly in the United States, where it became a staple in bars as a shot. Its simple recipe made it easy for bartenders to prepare quickly and in large batches, which contributed to its rapid spread

Culture & History

The Kamikaze reflects a period in cocktail culture characterized by the love for quick, strong, and easy-to-make drinks, ideal for the fast-paced nightlife scene. Its name, while a nod to its powerful effect, has sparked discussions about the sensitivity of cultural references in cocktail naming

Kamikaze